Shandong Qingfeng | Six Nutrients Required for Beef Cattle Breeding
Release time:
2021-01-22
Protein is an indispensable material for beef cattle to maintain life, growth and reproduction. In the process of beef cattle's growth and development, fattening, milk production, etc., all parts of the organization must continue to use protein to grow, repair and update; the production of semen, the production of sperm and eggs, and the secretion of milk all require protein. Protein can also be converted into calories in cattle like carbohydrates and fats to meet the needs of cattle to maintain life and the growth of meat, skin, and hair; while carbohydrates and fats cannot replace the function of protein. Therefore, protein is the most important nutrient, and it is also a nutrient that cattle are more likely to lack.

To raise beef cattle, we must first understand what nutrients they need. Beef cattle are now necessary.6Large nutrients are introduced as follows:
ProteinProtein is an indispensable material for beef cattle to maintain life, growth and reproduction. In the process of beef cattle's growth and development, fattening, milk production, etc., all parts of the organization must continue to use protein to grow, repair and update; the production of semen, the production of sperm and eggs, and the secretion of milk all require protein. Protein can also be converted into calories in cattle like carbohydrates and fats to meet the needs of cattle to maintain life and the growth of meat, skin, and hair; while carbohydrates and fats cannot replace the function of protein. Therefore, protein is the most important nutrient, and it is also a nutrient that cattle are more likely to lack.

Baiwei Tongbao™The main effect
Baiwei Tongbao™Rumen bypass protein can meet the needs of modern high-yielding dairy cows for rumen bypass protein and high-quality amino acids, compared with traditional rumen bypass proteinCompared with the product, the main features of this product:
Dry matter intake: The unique flavor of the product can increase the appetite of dairy cows and increase feed intake. Milk production of dairy cows: advanced process treatment, can take into account the content of rumen protein and small intestine digestibility. Milk composition: high quality rumen protein and amino acid composition can improve the supply of milk protein precursor. Lactation Sustained Force:
The high content of rumen bypass protein and essential amino acids can meet the demand of high quality protein in mammary gland.
The carbohydrate in the carbohydrate feed is the main source of energy required by beef cattle. After it enters the body of the cow, it is burned (oxidized) and turns into heat, which becomes the energy for beef cattle to breathe, exercise, digest, absorb and maintain body temperature and other life activities. Some of the remaining carbohydrates are then converted into fat in the cattle and stored as an energy reserve in case of hunger. Carbohydrates cannot be converted into protein in cattle. If the supply of carbohydrate feed is insufficient, the fat stored in the cow's body will be used passively to meet the cow's energy needs.
All tissues and organs of fat cattle contain fat. The effect of fat on cattle, one is the best form of energy supply and energy storage in the body; the other is the solvent of fat soluble vitamins. fat-soluble vitaminA,D,ECarotene, must use fat as a solvent to transport, when the lack of fat, will affect the absorption and utilization of such vitamins. In addition, the lack of fat calves, will slow down its growth and development, digestive system dysplasia. But in general feed, forage widely contains fatty acids, so generally not lack.

calcium and phosphorusCalcium and phosphorus in cattle are the main components of bone. Cattle require large amounts of calcium and phosphorus from fetal growth and development, especially in lactating cows and cows in the last two months of pregnancy. When calcium and phosphorus are lacking, the early symptoms are decreased appetite and eating mud, bricks, wood and other things. Cattle and cattle often lick each other's fur and bite their ears. The weight gain rate slows down and the milk yield decreases. If the cow is deficient for calcium, phosphorus or the proportion of calcium and phosphorus is improper for a long time, the cow will slowly lose weight, stop its growth, develop abnormally or be in estrus, and repeatedly match infertility, it can cause paralysis of lame, pregnant or lactating cows, and is prone to fractures.Rocky Lick Brick
Salt Salt is both a condiment and a nourishment. It can improve the palatability of feed, increase appetite, help digestion, and improve feed utilization. It is one of the indispensable mineral supplements for cattle. When cattle lack salt, it is characterized by a thirst for salt, licking salty foreign bodies, loss of appetite, coarse hair, dull eyes, slow growth, and decreased weight and milk production. The amount of salt supplement is generally: if you don't feed the concentrate, you can add it to the drinking water separately and feed it every day.20~50grams; Beef cattle can be fed according to0.25%Add.
Water beef cattle drinking water shortage, will directly affect the weight gain, long-term water shortage, will endanger life. Water requirement for one kilogram of dry matter for general lactation meat calves5.4~7.4kg; water requirement of young and adult cattle at air temperature10℃Water requirement per kilogram of dry matter consumed3~3.5kg; Fattening cattle are not satisfied when they are mainly fed with compound feed.24Month-old cattle need water every day in summer and autumn30About kilos.
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